Content | The ancient art of trapping goes back centuries, almost to the beginning of civilization. Native Americans used the pit trap, deadfalls, and snares, the Chinese documented the use of nets and pits in the fourth century BCE, and virtually every civilization can exhibit some example of the use of a trap in one form or another to procure meat, hides, or fur. The fur trade across Europe was dominated by the Russians, which provided furs to the greater part of Western Europe and Asia during the Middle Ages, which prompted the exploration of Siberia and its game rich forests. In North America, trapping was one of the primary reasons why settlers pushed West, taking advantage of the bountiful game across the continent. Fur was used not only for coats, hats, and mittens, it was used as a form of barter.
The taking of a fur-bearing animal was and is a big accomplishment, as fooling a crafty animal on its home territory is no easy feat. In Trapping 101, veteran trapper Phil Massaro reveals all the secrets of the trade, from knowing where to set traps, to understanding and using various types of traps, to properly using scents. Tips and tactics for taking beavers, muskrats, weasels, raccoons, skunks, otters, and more are all covered. While there is a wealth of information in here for beginners, information that will help them pick up trapping with relative ease, there are many subtle tips and tricks that even a veteran trapper will appreciate.
Times have, of course, changed since the days of the voyageurs and rendezvouses. There are many more people in this modern world, many more dwellings, many more towns and cities. But there is a place for trapping in all this, just as there are places for hunting and fishing. A knowledgeable trapper, following game rules and respecting the animals he is trying to trap, fits right into the grand scheme of Mother Nature existing in harmony with humankind. This book will help you achieve that.
| Now outdoorsman and survivalists can own the official US Army guide to edible plants. Whether you are a stranded soldier, a wilderness hiker, or you just want to know which plants growing in your backyard are edible, this is an invaluable resource.
Anyone who has spent serious time outdoors knows that in survival situations, wild plants are often the only sustenance available. The proper identification of these plants can mean the difference between survival and death.
This book describes habitat and distribution, physical characteristics, and edible parts of wild plants—the key elements of identification.
Hugely important to the book are its color photos. There are over one hundred of them, further simplifying the identification of poisonous and edible plants. No serious outdoors person should ever hit the trail without this book and the knowledge contained within it.
| Many have died in the Australian bush who might have lived had they known the appropriate survival skills. Bushcraft covers all areas of survival and camping activities: making ropes and cords, building huts, camp craft, finding food and water, making maps, starting fires, tying knots, and fashioning hunting and trapping gear virtually every technique required to stay alive in the woods. With over 400 black-and-white illustrations and photographs, this book explains how to make use of natural materials found locally in any area, conserving instead of destroying native Flora and fauna. It describes many of the skills used by primitive man, adding to these the skills necessary for modern man's survival, such as methods for determining time and direction. By developing adaptability and honing the five senses, it will also improve your self-esteem and your ability to overcome difficulties in everyday tasks. Bushcraft is a clear, accurate, and reliable resource for anyone who wishes to face nature on its own terms with just a knife and this book. | With a Swiss Army Knife in your pocket and a copy of "Outdoors with Your Pocket Knife" in your pack, you have everything you need to create a fun, safe, and adventurous wilderness camp. This compact, comprehensive guide shows you how to develop your outdoor skills with simple, clear instructions. From ideas on how to use natural materials to carve cutlery and bowls, to tips on weaving your own plates, this is the ultimate manual for self-sufficiency and survival skills. It even offers suggestions for cooking over a fire, featuring ingenious recipes like chicken roasted on a water-operated grill skewer. With engaging activities for all ages, essential safety rules, and knife application techniques, everyone who is wild at heart should have a copy of this book.
| Illustrated with full-color photographs accompanying easy-to-follow instructions, this unique collection utilizes the best that the online community has to offer, a mammoth database churning out ideas to make life better, easier, and, in this case, greener.
Here are fun, useful projects designed to get you thinking creatively about going green. Let the Instructables team illustrate just how simple it can be to make your own backyard chicken coop or turn a wine barrel into a rainwater collector.
Here, you will learn to:
- Clip a chicken’s wings
- Power your lawn mower with solar power
- Create a chicken tractor for the city
- Water your garden with solar power
- Build a thermoelectric lamp
- Create an algae bioreactor from water bottles
- And much more!
Get started today—making your life greener. Get off the grid!
| This is a full-color edition of the very first Boy Scouts Handbook, complete with the wonderful vintage advertisements that accompanied the original1911 edition, Over 40 million copies in print!
The original Boy Scouts Handbook standardized American scouting and emphasized the virtues and qualifications for scouting, delineating what the American Boy Scouts declared was needed to be a “well-developed, well-informed boy.” The book includes information on:
- The organization of scouting
- Signs and signaling
- Camping
- Scouting games
- Description of scouting honors.
Scouts past and present will be fascinated to see how scouting has changed, as well as what has stayed the same over the years.
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