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Survival Knives

SKU: 6872842

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Some survival guides explain the basics of how to make primitive tools. But do you know how to actually successful hunt with spear, throwing stick, bola, or primitive bow? Making tools that you do not know how to hunt with will not get you to meat. If you’re hunting with primitive weapons, especially crude survival weapons you’ve made in the field under actual survival conditions, you must adapt your strategy to the weapons available or go hungry.
Author James M. Ayres grew up in the Midwest hunting squirrels, rabbits, and other small game with bows, spears, atlatls, and bolas he made myself. He has hunted with bow, spear, net, and other primitive weapons with the Lacandon in Yucatán, the Igorots in the Philippines, the K’iche’ in Guatemala, the Sasak in Indonesia, and others. In Survival Knives, he shares his knowledge so you, too, can survive using such tools and weapons.
It’s not enough to have a knife and know how to make basic hunting weapons. That’s craftsmanship—not survival. Nor is it enough simply to have a knife when trapped in an emergency situation, like a collapsed building. You need to know how to conserve your knife and use it properly to escape so that it will not break and you are not injured.
Learn how to use survival knives, and how to use the tools and weapons you can make with the knife—not only in wilderness, but also in urban areas, foreign countries, and disaster zones such as earthquakes, floods, fires, and civil insurrections.

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SettingsSurvival Knives removeBig Book Of Backyard Medicine removeBe Ready For Anything removeCamp Cooking: A Practical Handbook removeForaging For Survival: Edible Wild Plants of North America removeThe Ultimate Guide To Knife Throwing remove
NameSurvival Knives removeBig Book Of Backyard Medicine removeBe Ready For Anything removeCamp Cooking: A Practical Handbook removeForaging For Survival: Edible Wild Plants of North America removeThe Ultimate Guide To Knife Throwing remove
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Some survival guides explain the basics of how to make primitive tools. But do you know how to actually successful hunt with spear, throwing stick, bola, or primitive bow? Making tools that you do not know how to hunt with will not get you to meat. If you’re hunting with primitive weapons, especially crude survival weapons you’ve made in the field under actual survival conditions, you must adapt your strategy to the weapons available or go hungry.
Author James M. Ayres grew up in the Midwest hunting squirrels, rabbits, and other small game with bows, spears, atlatls, and bolas he made myself. He has hunted with bow, spear, net, and other primitive weapons with the Lacandon in Yucatán, the Igorots in the Philippines, the K’iche’ in Guatemala, the Sasak in Indonesia, and others. In Survival Knives, he shares his knowledge so you, too, can survive using such tools and weapons.
It’s not enough to have a knife and know how to make basic hunting weapons. That’s craftsmanship—not survival. Nor is it enough simply to have a knife when trapped in an emergency situation, like a collapsed building. You need to know how to conserve your knife and use it properly to escape so that it will not break and you are not injured.
Learn how to use survival knives, and how to use the tools and weapons you can make with the knife—not only in wilderness, but also in urban areas, foreign countries, and disaster zones such as earthquakes, floods, fires, and civil insurrections.

Anyone who wants to improve his or her health in a completely natural way will find this book to be an absolute must-have for his or her home—and garden.

Will you be a ready for a dozen different kinds of disasters, including hurricanes, civil unrest, mass shootings, and wildfires?

You want to be prepared for whatever emergencies come your way. While prepping for a dozen different disasters may sound like a daunting task, there’s good news.

Preparing for a wide variety of disasters requires the same basic supplies as preparing for one or two. For each event, there will be some special steps, unique information, and precautions you need to take, along with a few additional supplies, but your essentials will be the same. Learn how to prepare for:

  • Earthquakes
  • Tornadoes
  • Hurricanes
  • Winter Storms
  • Wildfire Evacuations
  • Pandemics
  • Nuclear Disasters
  • Mass Shootings
  • Civil Unrest
  • Economic Crises
  • And More!

With directions, helpful appendices, checklists, and general guidance to getting prepped, this book will get you away from panic and straight to safety.

Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and Bouwman lets his expertise run wild here. Chapters include information on building campfires that are serviceable for cooking, selecting the best camp stove, utensils, and how to pack and carry a camp "kitchen." Bouwman also looks at the myths and the facts of safe water purification while camping, and teaches methods for safely purifying your water supply. The book closes with a great section on selecting using the wide selection of foods available to today's camper.

As consumerism and a meat-heavy, processed diet become the norm and the world's population continues to grow at an exponential rate, more and more people are looking toward a more sustainable path for food. Authors Douglas Boudreau and Mykel Hawke believe that the future of food lies in the wild foods of times spanning back to before the mass-agriculture system of today.

People have become distanced from the very systems that provide their food, and younger generations are increasingly unable to identify even the trees in their backyards. In response, Boudreau and Hawke have provided a compendium of wild edible plants in North America. Foraging for Survival is a comprehensive breakdown of different plant species from bearded lichen to taro, and from all over the United States. There are also tips for growing local native plants in the backyard to facilitate learning and enhance table fare at home. Other information you'll find inside:
 

  • A list of different types of edible wild plants
  • Foraging techniques
  • Bugs and other grubs that can be consumed
  • Warning signs of poisonous plants
  • And much more!


Whether you're a hiker taking a walk through your local wilderness, or chef looking for new ingredients to incorporate in your dishes, Foraging for Survival is the book for you!

If you’ve ever wanted to learn how to throw knives or tomahawks, look no further than The Ultimate Guide to Knife Throwing. This comprehensive guide is perfect for everyone from novices who have never picked up a knife to seasoned knife and tomahawk throwers looking to compete in their first tournament.

Bobby Branton has been a foremost expert in the field of knife throwing and handcrafting custom throwing knives for over thirty years and shares his expertise here with easy step-by-step directions. Branton shows readers two methods of throwing knives that are most popular with knife throwers today. He will also share his extensive knife-making experience by showing readers how to make a quality throwing knife on a budget.

In addition to improving technical skills, this guide will also give readers a brief history of the sport—covering everyone from the pioneers of the sport to today’s modern impalement artists. This book will give you the tools needed to learn everything from the basics of knife and tomahawk throwing to how to start your own knife and tomahawk throwing club. Readers will learn how to construct targets, learn the basic stance, basic knife and tomahawk grips, and the mechanics of throwing knives and tomahawks. Branton’s guide gives an in-depth look at this fast-growing sport, with a strong emphasis placed on safety.

The Ultimate Guide to Knife Throwing is a must for anyone interested in the sport of knife throwing.

 

WeightN/AN/A0.1700971386 kg0.1700971386 kg0.1700971386 kg0.1700971386 kg
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Weight 0.1700971386 kg
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Weight 0.1700971386 kg
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