| Content | Food, Water, First Aid, and Self-Defense Tips for Surviving Natural Disasters, Extreme Weather, Pandemics, Biological Threats, Terrorist Attacks, and Riots
It could be a fire, flood, hurricane, tornado, or hailstorm. Financial system collapse or bioterrorism. Governmental shutdown or societal breakdown. The world is full of possible threats, and they seem to be coming at us from all sides these days. Jason Ryder Adams covers everything you need to know prepare your home, keep your family safe, and get ready to leave if the worst happens. You’ll learn how to:
- Prep with children and pets (and do test runs ahead of time)
- Plan for staying put, sealing yourself in, and leaving depending on the threat
- Choose and protect a safe location and develop an escape route
- Defend your family with self-defense training and firearms
- Put together a 72-hour emergency kit, bug-out bag, and first aid kit
So don’t panic—prepare! Prepping today is for everyone. Survival Prepping is written for ordinary folks who want to get started on preparing for the worst. Adams shares bug-out plans for every scenario, safety tips, and invaluable checklists for acquiring the right supplies for emergency situations. Survival Prepping will help you ensure your family survives—and hopefully thrives—should a disaster strike.
| Now outdoorsman and survivalists can own the official US Army guide to edible plants. Whether you are a stranded soldier, a wilderness hiker, or you just want to know which plants growing in your backyard are edible, this is an invaluable resource.
Anyone who has spent serious time outdoors knows that in survival situations, wild plants are often the only sustenance available. The proper identification of these plants can mean the difference between survival and death.
This book describes habitat and distribution, physical characteristics, and edible parts of wild plants—the key elements of identification.
Hugely important to the book are its color photos. There are over one hundred of them, further simplifying the identification of poisonous and edible plants. No serious outdoors person should ever hit the trail without this book and the knowledge contained within it.
| As consumerism and a meat-heavy, processed diet become the norm and the world's population continues to grow at an exponential rate, more and more people are looking toward a more sustainable path for food. Authors Douglas Boudreau and Mykel Hawke believe that the future of food lies in the wild foods of times spanning back to before the mass-agriculture system of today.
People have become distanced from the very systems that provide their food, and younger generations are increasingly unable to identify even the trees in their backyards. In response, Boudreau and Hawke have provided a compendium of wild edible plants in North America. Foraging for Survival is a comprehensive breakdown of different plant species from bearded lichen to taro, and from all over the United States. There are also tips for growing local native plants in the backyard to facilitate learning and enhance table fare at home. Other information you'll find inside:
- A list of different types of edible wild plants
- Foraging techniques
- Bugs and other grubs that can be consumed
- Warning signs of poisonous plants
- And much more!
Whether you're a hiker taking a walk through your local wilderness, or chef looking for new ingredients to incorporate in your dishes, Foraging for Survival is the book for you!
| In Bushcraft Survival, Pantenburg delivers practical tips and anecdotes that cater to readers who are looking to improve their outdoor skills and prepare for every potential disaster. Drawing from his personal experience as an avid outdoorsman and years as a journalist, Pantenburg lays out easy-to-follow steps to prep for both short and long-term survival situations.
As natural disasters become increasingly present and people continue to rely on reality television shows for survival tips, developing bushcraft abilities is becoming more and more important. In this thorough handbook, Pantenburg covers a wide range of topics, including:
- Developing a survival mindset
- Crafting survival kits
- Choosing clothing best suited to survival
- Picking materials and objects to help you survive
- Building a variety of shelters
- Deciding what survival tools you should pack and which you should leave at home
- Effectively make a fire using different techniques
Filled with time-tested techniques and first-hand experience, Bushcraft Survival is the ideal book for those who want to step up their hiking or camping game, as well as those who are searching for relevant advice on emergency preparedness.
| Just when you thought it was safe to go back into the wilderness!
- Survival is a specialist field in the world of outdoors skills both practical and mental. Something that becomes more relevant with each passing year as we become more and more detached from the natural world – even those of us with a love of the outdoors.
- What would you do if the worst happened? How would you find your way back if you were lost? Could you survive several days in the wilds, without contact with the outside world ?
- These questions and more will be answered within the pages of this book.
- Outdoors the Scandinavian Way – Survival Skills contains a wealth of practical information, from how we can use the skills and knowledge of indigenous peoples to help us hone our survival skills, to how to build shelter, make fire, procure safe, drinkable water, obtain food, and how to use certain edible plants.
- This is a must read book by one of the world’s great outdoor experts.
| Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and Bouwman lets his expertise run wild here. Chapters include information on building campfires that are serviceable for cooking, selecting the best camp stove, utensils, and how to pack and carry a camp "kitchen." Bouwman also looks at the myths and the facts of safe water purification while camping, and teaches methods for safely purifying your water supply. The book closes with a great section on selecting using the wide selection of foods available to today's camper.
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