| Content | With a Swiss Army Knife in your pocket and a copy of "Outdoors with Your Pocket Knife" in your pack, you have everything you need to create a fun, safe, and adventurous wilderness camp. This compact, comprehensive guide shows you how to develop your outdoor skills with simple, clear instructions. From ideas on how to use natural materials to carve cutlery and bowls, to tips on weaving your own plates, this is the ultimate manual for self-sufficiency and survival skills. It even offers suggestions for cooking over a fire, featuring ingenious recipes like chicken roasted on a water-operated grill skewer. With engaging activities for all ages, essential safety rules, and knife application techniques, everyone who is wild at heart should have a copy of this book.
| Learn how to navigate without a compass, even when it seems impossible!
Whether we are walking or driving, whether in the woods, on the water, or in the city, it&;s vital that we know where we are and are able to find our way around. But with society&;s current dependence on modern tools and technology, many persons would have no idea how to navigate without a compass or GPS. In an emergency situation, that lack of knowledge could easily prove fatal.
In The Ultimate Guide to Navigating without a Compass, survival expert Christopher Nyerges provides readers with all the skills that they may need to navigate naturally. The book begins by describing the meaning of natural navigation, and then moves on to describe, in detail, the methods of natural navigation, including using the sun, the stars, the moon, and shadows. Additional topics include:
- How to read a map
- How to make a sun dial
- How to make a star dial
- How to use clouds to predict weather patterns
- How to track celestial changes
- How to gauge time through natural observation
- And much more!
With helpful diagrams, illustrations, and sidebars, The Ultimate Guide to Navigating without a Compass is the fundamental reference book for learning how to navigate by natural methods.
| Learn How to Start a Fire, Even When It Seems Impossible!
Since the dawn of mankind, fire has been a staple of survival. Whether it is used to keep warm, cook food, or scare away predators, fire is an essential element, one that is almost impossible for humans to live without. But with society's current dependence on modern tools and technology, many persons would have no idea how to start a fire without matches or a lighter. In an emergency situation, a lack of knowledge about it could easily prove fatal.
In Guide to Making Fire without Matches, survival expert Christopher Nyerges provides readers with all the skills that they may need to start a fire without modern tools. The book begins by covering the history and lore surrounding fire, and then moves on to describe, in detail, the four main methods through which fire is made: friction, the sun, electricity, and chemistry. Additional topics include:
How to make a fire in the rain
The best locations to build a fire
Safety precautions to take when around fire
How to tend your fire
How to make a signal fire
Different ways to cook with fire
And much more!
With helpful diagrams, illustrations, and sidebars, Guide to Making Fire without Matches is the ultimate reference book for learning about an essential element.
| As consumerism and a meat-heavy, processed diet become the norm and the world's population continues to grow at an exponential rate, more and more people are looking toward a more sustainable path for food. Authors Douglas Boudreau and Mykel Hawke believe that the future of food lies in the wild foods of times spanning back to before the mass-agriculture system of today.
People have become distanced from the very systems that provide their food, and younger generations are increasingly unable to identify even the trees in their backyards. In response, Boudreau and Hawke have provided a compendium of wild edible plants in North America. Foraging for Survival is a comprehensive breakdown of different plant species from bearded lichen to taro, and from all over the United States. There are also tips for growing local native plants in the backyard to facilitate learning and enhance table fare at home. Other information you'll find inside:
- A list of different types of edible wild plants
- Foraging techniques
- Bugs and other grubs that can be consumed
- Warning signs of poisonous plants
- And much more!
Whether you're a hiker taking a walk through your local wilderness, or chef looking for new ingredients to incorporate in your dishes, Foraging for Survival is the book for you!
| In the chaos of a survival situation, firearms will be important tools for protecting yourself, your family, and your supplies as well as for hunting animals for food. In A Prepper’s Guide to Shotguns, Robert K. Campbell discusses the best shotguns to have with you in any confrontation—including the end of the world as we know it. Shotguns that are easy to carry and lightweight and that shoot accurately and reliably at close ranges are ideal candidates for personal protection. In A Prepper’s Guide to Shotguns, Campbell explores specific shotguns that are appropriate for urban, rural, and suburban environments, with tips on how to use them in each context. Whether at home or in a survival scenario, these shotguns are the best for defense. A Prepper’s Guide to Shotguns not only reviews the specific features of defensive shotguns but how to use them—whether on the move, in a defensive situation, while retreating, or in other circumstances. Campbell also offers expert tips on how to improve your marksmanship, how to maintain your firearms, crucial gun safety rules, what ammo and optics to purchase, and more. | Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and Bouwman lets his expertise run wild here. Chapters include information on building campfires that are serviceable for cooking, selecting the best camp stove, utensils, and how to pack and carry a camp "kitchen." Bouwman also looks at the myths and the facts of safe water purification while camping, and teaches methods for safely purifying your water supply. The book closes with a great section on selecting using the wide selection of foods available to today's camper.
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